Szatmari Zig Zag Pastry 200g

Short, slightly wavy pasta, with 6 eggs/kg, ideal for soups, stews or simple and tasty family recipes.

Zig Zag Szatmári is an assortment of pasta with a slightly irregular and wavy shape, made from wheat flour and eggs in a ratio of 6 eggs/kg. This special shape gives them a pleasant appearance on the plate and a slightly elastic texture, perfect for clear soups, stews, or light recipes. Thanks to the traditional recipe and slow drying, Zig Zag pasta retains its consistency when boiling and offers an authentic taste, like in childhood.

Weight: 200g
Ingredients: Wheat flour, eggs (6 eggs/kg), water
Preparation: Boil in boiling salted water – 5–6 minutes
Packaging: 25 pieces / box
Contains egg