Excellent Spiral Pasta 2 eggs 400g

Short egg pasta (2 eggs/kg) spiral shape, excellent for retaining sauces or for cold salads and creative dishes.

Excellent Spiral Pasta is made from wheat flour and egg (2 eggs/kg), having a spiral shape that allows them to absorb sauces and flavors well. They are extremely versatile – ideal for pasta salads, vegetable recipes, hearty sauces or even cold side dishes. Their firm texture and rich taste recommend them for any balanced meal, from family to HoReCa.

Weight: 400g
Ingredients: Wheat flour, eggs (minimum 2 eggs/kg), water
Preparation: Boil in boiling salted water – 7–9 minutes
Packaging: 12 pieces / box
Contains egg