Excellent Noodles 2 eggs 150g

Thin egg noodles (2 eggs/kg), ideal for homemade soups, milk noodles and traditional Romanian dishes.

Excellent noodles are a range of thin, delicate pasta made from wheat flour and egg (2 eggs/kg), perfect for clear soups, chicken soups or simple recipes for children. They cook quickly, have a fine texture and do not stick. They are one of the most beloved Romanian pastas, present in almost every kitchen, for their light and authentic taste.

Weight: 200g
Ingredients: Wheat flour, eggs (minimum 2 eggs/kg), water
Preparation: Boil in boiling salted water – 3–5 minutes
Packaging: 18 pieces / box
Contains egg