Excellent Leaves 2 eggs 200g

Fine and small pasta with egg (2 eggs/kg), in the shape of leaves – perfect for clear soups and light dishes.

Excellent leaves are small egg pasta, inspired by the delicate shape of leaves. Made from wheat flour and egg (2 eggs/kg), these pastas are ideal for clear soups, broths and light dishes, being easy to digest and quick to prepare. They are aimed at both families and the HoReCa sector, offering an extra touch of refinement on the plate.

Weight: 200g
Ingredients: Wheat flour, eggs (minimum 2 eggs/kg), water
Preparation method: Boil in boiling salted water – 5–6 minutes
Packaging: 25 pieces / box
Contains egg